Life is TOUGH.  No matter your color, race, religion, or background, life will always bring challenges you have to face. You will be scrutinized, judged, and persecuted for your beliefs by those who think differently than you do.

When life gets tough, it’s tempting to let our hearts HARDEN ~ to view the world through the lens of our past hurts. That will leave you feeling alone.

And when we look through the tainted lens, we start to DOUBT that good still exists.  We might find ourselves losing faith in people, holding back and hesitant to trust others. The hurt caused by one person can spread, leaving us guarded and overly CAUTIOUS as if we’re constantly waiting for the past to repeat itself.

Mississipppi Chicken is a mouthwatering dish featuring chicken breasts that are slow-cooked in a flavorful kick of seasonngs and tangy peperoncini peppers that basically makes your taste buds do a happy dance!

It’s one of those meals that makes you wonder why you don’t slow-cook everything! The juicy chicken breasts and blend of seasonings come together for a flavorful explosion that will keep you coming back for more!

This Mexican Street Style Grilled Cauliflower is what summer flavor is all about! Perfect as a BBQ or cookout side dish, this easy recipe is ideal for entertaining. It's quick to prepare, low in carbs, and keto-friendly, making it a soon-to-be family favorite!

Instead of thinking “resolution”, how about TRANSFORMATION? Developing and acquiring new skills and stepping out of our comfort zone to reach our full potential. Doesn’t that sound better? Working on DEVELOPING ourselves in a positive manner rather than proclaiming we are going to do something that we have no intention of doing.

Here we are, the beginning of a NEW year! Do you find that to ge encouraging or exhausting? For many people, January 1st each year is a time to start over. A FRESH start. It’s like we consider a calendar year as being broken down into 12 chapters and those 12 chapters become a book with the year as a title “Mama P 2023”. There is a beginning and an end to each book, but many STORIES occupy those pages. There is not just one beginning though, we have so MANY beginnings throughout the year.

This tortellini soup recipe has sweet Italian sausage, cheese tortellini, and leafy green spinach in a rich tomato broth. This is definitely not your ordinary, everyday tomato soup! This is a true crowd pleaser!

Doesn’t this ham look absolutely divine?!?! This recipe makes a tender and juicy spiral ham so easy to prepare in a crock pot! It’s a succulent and juicy spiral ham with a slightly crisp and caramelized skin accompanied by a deliciously sweet hint of root beer ~ a mouthwatering and unexpected twist on ham!

Dress Up the Holidays with a Simple Charcuterie! It seems like it’s always a time for a celebration of some kind, right? Let’s say you’re going to a party and need to bring a side-dish. It seems like everyone is either bringing a salad, a bag of chips, or a dessert. What can YOU do that will knock the socks off of everyone? A CHARCUTERIE of course. Now you may browse through Pinterest and see all kinds of AMAZING charcuterie boards and it won’t take long to get OVERWHELMED. There’s so much prep work to do. It’s going to cost a fortune to get all of those supplies. I’m not creative enough to pull off a charcuterie board! Well I’m here to tell you that it doesn’t have to be difficult to look and taste INCREDIBLE! Trust me, you CAN do it!

You see it everywhere, on shirts, posters, billboard, etc. You know, the statement “Be Kind” or the one I as a beekeeper prefer “Bee Kind”. It seems that everywhere we go there it is, that statement, a REMINDER, to be kind. Why? Why do we need to be reminded to ACT with kindness? Why do we have to have something spark that character trait within us? Why can’t we just do it - just be kind?

This Honeycrisp Walnut Salad is full of flavor and texture, with fresh apple slices, crunchy toasted walnuts, chewy dried cranberries, rich feta cheese, and a tangy-sweet raspberry walnut vinaigrette. It's perfect as a side dish any time of the year!